Informations complémentaires
| aging | American Oak, Extended Cellar Aging, Neutral Oak |
|---|---|
| style | Dry |
| varietal | Chardonnay, Shiraz |
| vintage | 6 Year |
| Grape Variety | Cabernet Sauvignon |
| Region | Margaret River |
| Vineyard | Estate Vineyard Block A |
| Alcohol | 14.5% |
| Barrel Aging | 18 months in French oak |
| Tasting Notes | Blackcurrant, cedar, dark chocolate, fine tannins |
| Body | Full-bodied |
| Acidity | Medium+ |
| Finish | Long, smooth, elegant |
| Awards | Gold – Decanter World Wine Awards 2023 |
| Serving Temperature | 16–18°C |
| Food Pairing | Steak, lamb, aged cheddar |
| color | Golden Straw |
| size | 750ml |
Amanda –
The spacious wine cellar and beautifully lit tasting areas create a warm and inviting atmosphere. Large windows overlooking the vines bring in natural light, making it an ideal setting for appreciating color, aroma, and the journey of each vintage.
Patrick M. Newman –
The estate’s kitchen pairs wines with exceptional skill — from oak-aged reds to crisp whites, every tasting flight is thoughtfully balanced. The smooth tannins and layered aromas make food pairing effortless and enjoyable.
Olivia Taylor –
Both the private tasting rooms and shared vineyard spaces are wonderfully designed. Private sessions feel intimate and tailored, while communal areas — such as outdoor seating, barrel halls, and wine libraries — create a sense of connection.
Isabella Thomas –
The winery’s offerings are perfect for families, featuring gentle walking paths, safe outdoor areas, and relaxed tasting options. Nearby parks and local farms make it a practical and enjoyable destination for everyone.
Philip King –
The open-plan tasting area encourages social interaction and discovery. Hosting wine workshops, pairing events, or private gatherings is effortless thanks to the cohesive and welcoming layout.